New York, I Love You

This weekend we have dear friends visiting from down south, a pair of bon vivant and raconteur travelers who’ve found themselves in the flats of Iowa, the mountains of Virginia, and the deep pines of Athens, Georgia- all for the pursuit of knowledge. Though they live among the rolling country hills right now, the countdown is on for the end of their bucolic tenure and their subsequent carbetbag transatlantic move to London. There couldn’t be a better time to show them our New York. She’s tricking herself out in flowers and opening her arms as she always does for spring wanderers. And, in making plans for their arrival, I’m reminded that the best way to fall back in love with your own city is to show off her best sides to someone you love.

On the docket:  Sichuan in Bay Ridge, a visit to MoMa, a walk across the Brooklyn Bridge and a brown bag picnic at the carousel, dinner at Roman’s, The first session of the Brooklyn Flea back outdoors, the opening of the Dekalb Market, Passover Seder with Sweetheart’s family, lunch at Spumoni Gardens, a trip to Coney Island to ride the soon-to-be-closed-Sweetheart’s-childhood-favorite Eldorado AutoSkooter Bumper Cars, A trek either to Arthur Avenue or to Staten Island for Italian delights, and Michael Daves at Rockwood.

Chag sameach, thank you New York, and may everyone have a marvelous weekend.

 

Gorgeous top image: Ernst Haas, Central Park, Spring, 1970
from the awesome ICP photography blog.

Damn Yankees

Where I’m from, people still talk about the Civil War, or, as we like to call it “the late unpleasantness”. O Sweet Virginia, capitol of the confederacy, birthplace of true gentleman Robert E. Lee and dashing horseman J.E.B. Stuart, home of Stonewall Jackson back when the commonwealth stretched all the way out to Kentucky in one great big genteel expansionist yawn, and where, as children, we’d would leave bourbony Hornsby Family Christmas Parties in Yorktown to go play in redoubts and earthworks from the peninsula campaign that are still standing 150 years later. It wasn’t that long ago, your war of northern aggression, and it still comes up. Down there. No one talks about it in New York. Unless it’s in passing to mention the atrocities of the draft riots. They talk about the Revolution, they celebrate their Yankees (perhaps this further explains my antipathy for the Bronx Bombers), and they love their gilded age. But there’s no wistful Shelby Foote letter-reading over the strains of Ashoken Farewell taking place in the borough of kings. Or so I thought. Imagine my surprise and delight to get the invite to hear my friend speak about the exploits and adventures of the Illustrious Brooklyn 14th. In full regalia.

The Brooklyn 14th originally was a social club, a carousing and toasting outfit for the well-heeled sons of Brooklyn’s elite, men of venerable families, privilege and education. When they were called to duty in 1847, they were ready. The regiment fought at most of the major, bloodiest battles- Antietam, 1st and 2nd Bull Run, Fredricksburg, Chancellorsville, The Wilderness, Gettysburg. Like the hipsters they begat, they looked fabulous. Enamored of the pantaloons of the Zoaves (ed. note. pictures coming soon of me dressed as a zoave blockade runner for Miss McKay’s birthday), the men of the 14th wore red and blue vests with bright gilt buttons and bright red pants, which led Stonewall Jackson to give them them the name “Red Legged Devils” after their dogged assault at the first Bull Run. Each soldier also wore a flat topped red hat called a “kepi”. Kepi. Yiddish for head. These Brooklyn sons were probably the only regiment that might have had jewish mothers at home telling them to “watch your kepi, bubbelah” when sending them off to war. They were led by Gen. Edward Fowler, a beloved commander who moved to my neighborhood after the war and became an accountant. There’s a statue of him just a few blocks from my apartment, I’ve passed it without knowing every time I go to BAM.

This history is fascinating, not quite hidden, but certainly not on the tip of everyone’s tongue… let’s talk about it, let’s celebrate it, and while we’re at it any New Yorker who got married under the Marriage Equality Act, or any Californian who has a medical marijuana card should certainly understand making a stink about state’s rights. A very sincere thanks to Matt and the rest of the Red Legged Devils of the 14th for a wonderful talk (and I can’t wait for Matt’s book on the subject).

ps. the lecture was at Pete’s Candy Store, part of the OCD: Open City Dialogue lecture series, the next one is about the Tiny House movement, which is totally fascinating.

 

Fowler image from here.

Cuppow!

A few weeks ago I stumbled across a life(style) changing product: CUPPOW! The idea is incredibly simple and totally genius. It’s slender plastic insert that turns any wide mouth canning jar into a travel mug. BAM.

Who doesn’t love drinking out of a jar? Who hasn’t spilled all over themselves doing so? I had to get a few for Miss McKay for her birthday. It seemed created for her: Cold brew coffee anywhere, pina coladas to go, hot coffee refills, champagne cocktails on a bike, mojitos in the back of a pickup truck. No frills, no spills, all thrills. Even better, the tiny company is run by American humans who just seem to really love coffee and want to bring manufacturing back to New England. Simple, elegant, affordable, sustainable, and local? Be still my Brooklyn heart. 
Buy one here
, you know you need it.

images not featuring Miss McKay from cuppow.

In Living Color

With the purple carrots, rainbow chard, and def beets that have been showing their true colors on the shelf at the Co-op, this awesome food-color-chart is right on time:Bring on Spring!

Miraculous curry-alls and inscrutable mushroom mysteries courtesy of the brilliant Renee (you might remember her spot-on gingerbread brownstone).

Soweto Gospel Choir!

The amazing Soweto Gospel Choir is playing a FREE SHOW tonight in Fort Greene! It’s through Carnegie Hall’s “community sings” program, so the whole crowd just might get involved. If you’re in the hood, stop by for Reubens at our house before (fresh made corned beef and house-baked-rye bread)… now thatsa New York.

Details:
Emmanuel Baptist Church (that’s where this was happening on marathon day)
7:30
279 Lafayette Avenue (at Washington Avenue)
Brooklyn, NY 11238

Tonight: Music at Apothéke

Tonight the Roosevelt Dime boys are playing at Apothéke, an apothecary themed speakeasy behind a secret door in Chinatown. Very 1921/2006… reminds me of my day working at The Box. Regardless of your feelings re: nouveau speakeasies, this should be a lovely time in a beautiful room. Please come, wear something sparkly, and make a nice little Monday out of it.

Roosevelt Dime at Apothéke
Monday, February 27th
9-12
9 Doyers St
(between Bowery & Chatham Sq) images from here and here.

Greene Hill Food Co-op: Open for Business!

After a few long years of hard, hard work and inspired perspiration this past weekend the beautiful and brand-spanking-new Greene Hill Food Co-op threw open its doors for the first time. The block itself seemed to roar with kale and a groundswell of happy, hungry humans with pure hearts and canvas bags. The idea of the food co-op is sort of communism-light: anyone can pay an equal, one-time, refundable share to join, everyone shares the work, and everyone enjoys the (literal, abundant) fruits of this labor in the form of gorgeous fresh produce, sweet and light loaves of locally baked bread, and chicken that perhaps wore a cowboy hat as it roamed the open range- all at reasonable prices. In a neighborhood where the food options are limited to the polarizing spectrum of corner bodegas where plantain chips are the only vegetable in sight and fancy-pants specialty food stores that have fresh figs and Humboldt Fog for $16/a quarter pound, this sort of place- where good food isn’t just well curated and lovely, but is sustainable, affordable, and available to all- is a jewel.

There are a few different options for membership plans, based on income: The Avocado Plan (where the well off can pay their share and also the share of someone else), The Lettuce Plan (where the comfortable can support themselves), The Carrot Plan (where the pretty broke can pay their share in installments), and The Apple Plan (where those who qualify pay a reduced fee and can make the membership investment in installments over the next five years- also the co-op takes food stamps). Sweetheart and I are in a weird place with this- being writers and musicians has us hovering essentially at the poverty line (eek)- but- we’re also participants in an active food culture, enthusiastic home cooks, the type of people who watch King Corn streaming on Netflix, have friends farming at Blue Hill and working for The Greenhorns, the type of people who went to Oberlin. In short: we are well armed with the righteous knowledge of food. We know how to provide ourselves with fresh, delicious meals from scratch and prioritize the ability/desire to choose to put a fair portion of our income towards eating (and living) well. Extra money doesn’t go towards physical luxuries, it gets put towards a stoop garden and non-agribusiness meats (and once- dinner at Chez Pannisse). Even though we may not have a cent to pay the rent, but we’re gonna make it, we may have to eat beans every day, but they’re going to be sustainable garbanzos. The Greene Hill Food Co-op is newly open, but the most exciting thing (in addition to a quart of Annie’s Goddess Dressing for $3.50, and the prettiest loaves of rye I’ve seen outside of Orwasher’s) is what this may mean for the future, for the neighborhood. The co-op gives a sense of ownership and personal responsibility over the food we eat, it makes the opportunity to pick healthy options not just readily available to all but totally desirable, and it shares the knowledge and power that comes from making your own food choices with everyone. It’s actually DOING something about it all instead of just reading The Omnivore’s Dilemma and being abstractly horrified at pictures of factory farms. And, of course, we’re still taking members. Sign up here and let’s go grocery shopping.Images including vegetables from the Greene Hill Co-Op’s Flickr, see more here.
Here’s an interesting, easily digestible article about food equality.

Murray’s Extravaganza

When Rachel tells you that one of her oldest friends left his boring/unfullfilling/perhaps-soon-to-be-nonexistant white collar job to become a cheese monk at Murray’s, and that you should come over for his hand-picked cheese’n’charcuterie selections, run, don’t walk- first to the wine store and then- over to Rachel and Nate’s brand new Brooklyn digs to partake. Figs and elastic waist pants recommended.

Knife Grinder pt. 2

Two things happened: I finally caught the knife grinder on my block, and my camera broke. I leaned up against the breathing diesel side of the truck in the sun, cursing the lens and trying to live a bit in the moment, to soak in every detail. The grinder had four wheels- a rough and smooth grit, spinning, and some sort of wire wheel, still, and a super soft buffing loop, all attached to the portable rotor by leather thongs and ancient rubber loops. I handed him my knives- three of my grandmother’s Henckels (60 year old knives, she gave them to my mother, my mother gave them to me) the paring knife of which had a broken tip since I’d known them, since before I was allowed to touch them as a child. He said “Oh no, these are bad, very bad!”. I was a little shamed. The walls and ceiling of the truck were paneled in thin pine and there was a sweet old pit bull who gave me a sniff and then laid down in a patch of sun streaming through the dashboard onto a mottled green carpet. The grinder himself was a column of grey in worn work shoes and a pair of those Tom Joad pants with the perfectly square pockets that are usually the color of the clear sky but were the color of the sea, he had wide knuckles, a little smile, and a smooth sided anvil that he finished each blade on, a metal whetstone, that made a satisfying rasp as the edges were made perfect. He held up a piece of newsprint and sliced it cleanly in half and said “These are now very, very sharp. You need to be careful now. And I went ahead and put a point on the little one.” He wrapped them up in an Italian newspaper and handed them to me and (literally) winked. It was perfect.

New York City Marathon Of Good Vibes

The New York City Marathon was this glorious weekend. Especially on the heels of marching in the Village Halloween Parade, Marathon Sunday was yet another example of how when Ole Dame New York sets her mind to doing something wonderful, she really knocks it out of the park. We happen to live right along the Brooklyn portion of the route (nigh along mile number 9) and the entire neighborhood was out in force, holding home-made signs, cheering and laughing, ringing bells and beating drums, playing music and singing. It didn’t matter if you knew anyone running, it was just a collective huzzah, a “we share this place and want you to know that what you’re doing is truly awesome”. Sort of goosebump-making-love-letter-to-our-city type stuff. It didn’t hurt that the Emmanuel Baptist Church choir was also out in force- 30 people strong, full rhythm section, guitar, organ, and horns. They sang and as the runners came by (after having already run 9 miles, mind you) they all raised their hands in jubilation. So did we.