These are the hand drying instructions at one of our all-time favorite restaurants, Grand Sichuan in Bay Ridge. Since the chengdu spicy and aromatic fish is so hot and sichuan pepper tingly, and it is our wont to have water, tea, tsingtao, and coke classic on the table at all times, I’ve seen this a lot. I love it every time. I take the instructions as follows:
Throw an arrow from your wrist at a rainbow while wearing short shorts.
I’m gearing up to do a bunch of projects this weekend (involving paint, gravel, chalk, mulch, and beer) I can’t wait to share!