Mother Mayo

Two things. 1) a store has opened up four blocks from my house that ONLY SELLS MAYONNAISE and 2) Last Sunday they had their grand opening and were giving away deviled eggs AND champagne for free and somehow I didn’t hear about it until today. Mayonnaise something wrong with that.

Empire Mayonnaise makes mayonnaise from scratch on site in their tiny storefront using exotic formulations and flavors- black garlic, white truffle, or preserved lemon here, emu or ostrich eggs in lieu of standard chicken eggs there. My love of mayo is no secret, but this could be dangerous.

Empire Mayonnaise
564 Vanderbilt Ave.
(btw. Dean and Bergen)

images from the source.

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Author: loiseaufait

Little by little the bird feathers its nest, and object by heart burnished object we surround ourselves with lovely necessities of memory and function. It is these things that make a silly Apartment a Home or a silly Wednesday an Occasion. Whether my nest is an old farmhouse, a sixth floor tenement walk up, or a brownstone basement... whether I share it with family, vagabonds, women of heart and mind, or a little brown cat and a sweet ginger banjo, my principal joy is filling it with light and laughter (and corralling).

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